Wednesday, April 16, 2014

this is such an easy recipe. When I make this I usually have to make 2 pans




Original recipe makes 1 9x13-inch pan
 10 cups all-purpose apples, peeled, cored and sliced
 1 cup white sugar
 1 tablespoon all-purpose flour
 1 teaspoon ground cinnamon
 1/2 cup water

 1 cup quick-cooking oats
 1 cup all-purpose flour
 1 cup packed brown sugar
 1/4 teaspoon baking powder
 1/4 teaspoon baking soda
 1/2 cup butter, melted
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Directions

Preheat oven to 350 degrees F (175 degree C).
Place the sliced apples in a 9x13 inch pan. Mix the white sugar, 1 tablespoon flour and ground cinnamon together, and sprinkle over apples. Pour water evenly over all.
Combine the oats, 1 cup flour, brown sugar, baking powder, baking soda and melted butter together. Crumble evenly over the apple mixture.

Bake at 350 degrees F (175 degrees C) for about 45 minutes.

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